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Bourbon beef grill ou assado
 
 
6 PorçõesPTM30 min

Bourbon beef grill ou assado


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preparação

  1. Retire o bife da geladeira uma hora antes de prepará-lo para que a carne possa relaxar e absorver os sabores.
  2. Remove the steak from the marinade, reserving marinade.Sprinkle with black pepper if desired.If broiling, place on a rack in a broiler pan.Broil 14 centimetre from the heat for 5 minutes ( if electric, leave the door open ).Turn; brush with marinade.Broil an additional 4 to 6 minutes or to desired doneness.Sprinkle with pepper to taste.Slice steak diagonally across grain into slices to serve.If grilling, prepare charcoal and once your coals are medium high, place the steak on the grill.Grill for 4 minutes with the cover on the grill.Remove the cover and flip the steak.Grill for another 4 minutes, or until the meat reaches desired doneness.Slice and serve.Enjoy!



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